Farm-to-Fork Coordinator
Apple Spinach Salad (October 9, 2018)
Apple Spinach Salad: Plate it Up Kentucky Proud Recipe Ingredients:Â 5 ounces fresh spinach 4 large Gala apples 2 ounces sharp white...
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Farm-to-Fork Coordinator
Cheesy Broccoli Potatoes (October 3, 2018)
Cheesy Broccoli Potatoes: Plate it Up Kentucky Proud Recipe Ingredients:Â 5 slices turkey bacon 1 tablespoon olive oil 1 clove garlic,...
Farm-to-Fork Coordinator
Zucchini Pizza (September 24, 2018)
Zucchini Pizza: Plate it Up Kentucky Proud Recipe Ingredients:Â 4 cups shredded zucchini (about 4 medium zucchini) 1/2 cup mozzarella...
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